Cover the skins of the turkey with olive oil. Basting with olive oil to assure the crispy skins during the roasing. I have used sage and thyme in the gravy. Salt preserved lemon certainly gave a good citrus flavor and paired well with herbs.
It is so easy to make and great with a glass of white. You can up-grade this dish by using better cheese or mix of cheeses.
2 bunch Spinach
1 Onion Continue reading
Bitter Squash Hamburg Steak. It looks like a flower.
1/2 Bitter Squash
1/4 Ib Ground meat(beef and Pork 50/50)
1 inch Carrots Continue reading
Beef Stew Gratin: A lot of vegetables, Carrots, Onion, especially Celery make this beef stew light and flavorful. Grilled with cheese at the end adds a touch. $15
100% grass fed beef with lots of vegetables makes a good beef stew. It is perfect for a chilly evening. $16