How about Oyster Tomato soup to warm you up in the cold winter.
For four:
1 package Oyster
1/4 Onion Continue reading
How about Oyster Tomato soup to warm you up in the cold winter.
For four:
1 package Oyster
1/4 Onion Continue reading
For four:
2 white eggplant
1/2 onion
1 pack Shimeji mushroom
1 Can diced tomato can
2 cloves garlic
2 C Chicken broth
2 t dried basil Continue reading
For 3~4:
3/4 Ib Oysters
1 Onion
1 stalk celery
1 Carrot
1 Potato
1 clove Garlic
1-1/4 C Chicken Broth Continue reading
It can be served chilled or hot. You really do not need to use chicken broth when the corns are fresh and sweet.
For 3~4:
3 ears White Corn Continue reading
You can combine any of your favorite mushrooms in this recipe.
For Four:
1/4 Ib Shimeji mushroom
1/4 Ib Enoki mushroom Continue reading
It is mild and creamy but you can enjoy the soft anise like aroma.
Some claim Eggplant the world’s healthiest food.
It may not be the world’s healthiest, it contains a lot of vitamins and minerals the
body need in hot weather. This creamy soup is simple to make.
For Two:
1 Eggplant Continue reading
It is a simple and light cream soup good in sunny spring day. Here is the recipe.
For two
Celery 1 stick
Onion 1/2 Continue reading
Clam chowder. It is so simple with such a flavorful broth from clams and the sweetness of vegetables completes the flavor. $9
Celeriac has an interesting texture something between a potato and a turnip with a flavor of celery. I roasted lightly to bring its sweetness and made to soup with onions, mushrooms and boiled egg. $8