This is something similar dish I had in a Thai restaurant. The key ingredient is Salted Plum ( Ume Boshi) and vegetables in this dish are not garnishes but they are good. I suppose you can make this dish with any kind of white meat fish.
This is a fun salad you can put a lot of stuff on it. There are many different opinions on what supposed be on it. Besides vegetables and herbs from garden, Tuna, anchovy and eggs add more to your satisfaction. Continue reading →